Chris Bertrand is an experienced hospitality professional with a robust background in sales and catering management. Currently serving as a Senior Group Sales Manager at The Adolphus since October 2021, Chris previously held roles such as Convention Services Manager and Group Sales Manager at NewcrestImage. Chris's extensive experience includes positions at Magnolia Hotels as Catering Manager, Stout Street Hospitality as Group Sales Manager, and John Q Hammons as Director of Catering. Chris started a career in the industry at Quorum Hotels & Resorts as Director of Catering, accumulating significant expertise over the years. Chris graduated from Permian High School between 1987 and 1990.
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