The Big Table is one of the leading independent restaurant companies in the UK. We operate some of the most recognisable and loved restaurant brands to be found anywhere in the eating-out market, such as Bella Italia, Café Rouge and Las Iguanas.

We operate over 150 restaurant sites in a variety of locations including leisure parks, shopping centres and high streets. We are a national business, with restaurants located across the country, from Inverness to Plymouth, employing thousands of people and serving millions of meals each year.

The group is owned by private equity firm Epiris, which is committed to supporting a strategy of creating exceptional dining experiences by investing in culture and people through an award-winning training and development programme.

Restaurants

The Big Table Group

Alan Morgan

Sarah (Lawson) Pope

Terri Turner

Sarah Sculpher

Megan Trimble

Ciaran McMahon

Ula Sobiech

Melissa Davis

Adrian Walker

Lisa Gibbons

John Baker

Lloyd Bloom

The Leadership Team at The Big Table Group is responsible for setting the strategic direction and operational oversight of the company’s diverse restaurant brands, including Bella Italia and Café Rouge. Comprising top executives, this team drives initiatives that enhance customer experiences, optimize performance, and ensure financial sustainability across over 150 locations. They prioritize investment in company culture and talent development to foster a thriving work environment and deliver exceptional dining experiences for guests.

Leadership Team

Operations Team

Marketing and Sales Team

Leadership Team

About

Team members

Other teams at The Big Table Group

Operations Team

Marketing and Sales Team