The Bonfire Restaurant
Sheridan Trostle is an experienced office administrator currently working at The Bonfire Restaurant since February 2022. With a strong background in dispatching at Susquehanna Door Service, Inc. since October 2015, along with previous roles in human resources at Hanover Door, customer service at M & T Bank, and property management at Signature Management, Sheridan has developed a diverse skill set. Sheridan began a managerial career at Britches from May 1988 to September 1994. Sheridan holds a degree in Communications from Stevenson University, earned from 1988 to 1990.
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The Bonfire Restaurant
The Bonfire is an Independent restaurant in Ocean City, MD. We have been in business since 1973 and are best known for the fine buffet we produce each night, featuring canadian crab legs, prime rib, raw oysters, fried oysters, raw clams, steamed shrimp, fresh vegetables and much, much more. We also feature a children's menu and include a number of kid friendly items like macaroni and cheese, cheeseburgers, pizza, chicken nuggets and ice cream on our buffet. We are set up to accomodate large groups and special functions, including bus trips, wedding rehearsal dinners, business functions, private parties, etc. We are open year round and accept reservations.