The Bruery & Offshoot Beer Co.
Tim Katz is a seasoned e-commerce and marketing professional with extensive experience in driving growth and operational excellence across various companies. As Co-Founder and Principal at DYODE since January 2015, Tim focuses on enhancing e-commerce businesses through services including Shopify Plus Development, Conversion Rate Optimization, and Digital Marketing. Currently serving as VP of Marketing and E-Commerce at The Bruery & Offshoot Beer Co., Tim is advancing digital strategies and brand initiatives. Previously held roles include VP of E-commerce & Marketing at Active Ride Shop and Rakuten.com, as well as Sr. Director of E-Commerce at Pacific Sunwear, where Tim implemented strategic advancements and improved customer experiences. Tim's educational background includes studies at the Academy of Art University.
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The Bruery & Offshoot Beer Co.
The Bruery is a boutique craft brewery located in Orange County, CA specializing in barrel aged and experimental ales. Founded as a small, friend & family run business in 2008, The Bruery takes its unique moniker from founder Patrick Rue’s family surname. Patrick picked up homebrewing as a hobby, later to become an obsession, as a distraction to the banality of law school. Soon he was winning numerous awards for his beers and driving his wife, Rachel, mad with the messes that he would leave on the kitchen stove. Upon finishing school, he took it upon himself to draw up a business plan rather than study for the California Bar exam – a risky endeavor that shows through still today in the creative, genre-tilting beers that The Bruery prides itself on. The Bruery is founded on the excitement that Patrick felt in those first years of homebrewing and we continue to strive for that same passion in every aspect of our business today. We never stop challenging ourselves to develop distinctive & imaginative beers, constantly pursuing improvement in all that we do. We brew dozens of original beers each year with our list of ingredients and inspirations growing perpetually. Our collection of oak barrels has also become a primary element of our brewery. Nearly half of our beer is aged in wine or spirit barrels bringing forth flavors reminiscent of the Belgian countryside or classic American distillers. We greatly value our customers as well as our employees at The Bruery and want to give them all an impassioned way to spend their time while sharing a beer worth talking about.