Daniel Farrell

Daniel Farrell is an experienced hospitality professional with a strong background in food and beverage management. Currently serving as the Food & Beverage Outlets Manager at The Charleston Place since June 2022, Daniel has previously held the position of General Manager at Handcraft Kitchen & Cocktails and Saltwater Cowboys from May 2019 to June 2022. Additional managerial experience includes roles at Montage International, Hilton Hotels & Resorts, Wyndham Hotels & Resorts, and Starwood Hotels & Resorts Worldwide, spanning over a decade in various leadership positions. Daniel holds a Bachelor of Science in Hotel, Restaurant, and Tourism Management from the State University of New York at Plattsburgh and has a Master Certificate in Food and Beverage from Cornell University, alongside education from Bond University.