Christopher Miller-Root has extensive experience in project management within the culinary sector, currently serving as Senior Project Manager for Kitchen Operations at The Cheesecake Factory since May 2016. Previous roles at the company include Project Manager and Supervisor, focusing on research and development, innovation, cost analysis, and media projects. Christopher's military experience includes significant leadership roles in the US Army, such as Center Commander for Recruiting Operations in Ventura and Santa Barbara counties and Prison Warden, where responsibilities included the processing of detainees and management of foreign relations training. Christopher holds multiple certificates and degrees in project management, restaurant and culinary management, and culinary arts, and is currently pursuing an Associate of Science in Political Science and Government at Moorpark College.
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