Brandy Booth

Food And Beverage Manager at The Club at Eaglebrooke

Brandy Booth has a strong background in food and beverage management, with experience at various country clubs including The Club at Eaglebrooke, The Country Club of Winter Haven, and Lake Region Yacht and Country Club. They have held positions such as Food and Beverage Manager, Social Coordinator, Service Manager, and Dining Room Manager. Their expertise in managing food and beverage operations is evident through their work history.

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