The Club at Mediterra
Kailey Coleman currently serves as the Director of Golf at Cape Neddick Country Club since August 2023 and has experience working at The Club at Mediterra in various roles, including Golf Shop Assistant and Golf Operations since January 2020. Previous experience includes serving as an Assistant Golf Professional at Cape Neddick Country Club from May to October 2021, a Backstaff & Host at Walkers Maine, and a USGA P.J. Boatwright Intern with the New Hampshire Golf Association from May 2018 to January 2020. Additionally, Kailey Coleman has contributed to Flo's Hot Dogs since 2011, assisting with operations as needed. Kailey Coleman earned a degree from Southern New Hampshire University between 2015 and 2019.
The Club at Mediterra
Mediterra, a 1,700-acre master-planned community, is the 2013 Aurora Award winner for best residential development within the Southeastern U.S.; a Platinum Club Award winner, Emerald Club Award Winner, 8 time winner of Collier County's Community of the Year and one of America's healthiest clubs! The Club at Mediterra previously has achieved national recognition as one of the top golf facilities in America. It has been honored with the Environmental Leaders in Golf Award from the Golf Course Superintendents Association of America and Golf Digest magazine and has been named by Golf Magazine as one of the 50 Best Golf Communities in America. Mediterra also has been named one of the top 100 golf communities in America by Travel + Leisure Golf for four consecutive years and twice by Links magazine. It was the first 36-hole course to earn Audubon International’s Silver Signature Sanctuary status. Mediterra offers an array of lifestyle amenities, including the member-owned Club at Mediterra with two Tom Fazio-designed championship courses and Learning Center; a private 10,000-square-foot Beach Club on the Gulf of Mexico; themed neighborhood parks; eight miles of walking and jogging trails; a fitness complex with tennis and bocce courts, swimming pool and spa services; and the 29,000-square-foot clubhouse offering formal and casual dining prepared by a staff of award-winning culinary experts.