The Copper Cellar Family of Restaurants
Brad Headrick is an experienced professional in purchasing and supply chain management. Currently serving as the Director of Purchasing at The Copper Cellar Family of Restaurants since April 2020, Brad also operates as a Small Business Owner at Five Point Finds since June 2015. Previously, from October 2008 to January 2022, Brad worked as a Territory Manager at US Foods, where responsibilities included managing the full sales lifecycle and facilitating vendor-broker interactions to enhance customer satisfaction and profitability. Brad earned a Bachelor of Science degree in Business Administration with a focus on Logistics and Supply Chain Management from the University of Tennessee, Knoxville, graduating in May 2008.
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