The Culinistas
Jill Donenfeld, founder of The Culinistas and Bottarga dell'Isola, has extensive experience in creative direction, product development, PR, marketing, and sales. Jill also worked as a project manager at International Masters Publishers. Jill graduated with a BA in Urban Studies from Barnard College.
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The Culinistas
The Culinistas is a culinary resource that empowers people to gather. Our mission is to give everyone the freedom and confidence to connect around a meal. As seen in The Wall Street Journal and Vogue, we make it easy to book a vetted private chef for gatherings of all kinds, weekly meal preps, cooking classes, and all sorts of custom needs—from full-time placements to travel to postnatal meals. All of our menus are all developed by our culinary team, and our dishes can be tailored to every diet and preferences. No matter the job, our chefs handle the shopping, prep, cooking, and cleaning, so you can focus on having fun and making meaningful connections at the table. To get started, head to www.theculinistas.com to book a gathering, sign up for weekly meal prep, or inquire about a custom need. Now serving NYC - LA - DC - Hamptons - Austin - SF