The Dirty Buffalo
Antonio Warren is an experienced culinary professional currently serving as a Line Cook at The Dirty Buffalo since October 2020. Previous roles include Dishwasher/Busser at Pancakes N Things and General Laborer at Staff Zone, along with a long-term position as a Custodian for the Commonwealth of Virginia. Antonio began their career in the food industry as a Line Cook at McDonald's from June 2006 to January 2010. In addition to practical experience, Antonio is pursuing a Bachelor of Business Administration in Business Administration and Management at the University of Phoenix, expected to graduate in 2024. Antonio also holds a Foundation degree in Business Administration and Management from Nsls and a GED from the Adult Basic Education Diploma Program.
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The Dirty Buffalo
Established in March 2012, The Dirty Buffalo brings the taste of Western New York to Norfolk, Virginia. We are a family-owned, full-service restaurant specializing in authentic Buffalo-style chicken wings, specialty subs and the popular “Dirty Plate.” The Dirty Buffalo is growing quickly and has achieved a number of awards, including: - Two 1st place trophies & The Rookie of the Year award at The 2018 National Buffalo Wing Festival in Buffalo, NY - Inside Business' Roaring 20 Award - Best Wings (5x) and Best New Restaurant (2012) in Norfolk We were also recently featured on Food Network's Diners Drive-ins & Dives AND The Travel Channel's Food Paradise. NOW FRANCHISING!!! www.TheDirtyBuffaloFranchise.com