The EVERY Company

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The EVERY Company, headquartered in South San Francisco, is a market leader in engineering, manufacturing and formulating animal-free, animal proteins as ingredients for the global food and beverage industry. Originally founded as Clara Foods in 2014, EVERY™ rebranded in 2021 to better capture its v... Read more

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Employees

51-200

Links

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Arturo Elizondo

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Anthony Trias
Manager, High Throughput Screening
Charles Tindell
Vice President R&D and Site Head
Estelle Faulkner
Logistics Manager
Joshua Troll
Senior Manager of Fermentation
Kritika Mahadevan
Director Quality Assurance and Regulatory Affairs
Melissa N.
Quality Assurance Manager
Nick Van Beurden
VP, Head of Finance
Supriya Karekar (Ph.D.)
Fermentation Manager
Nair Flores
SVP, Legal
Nick Toriello
Chief Commercial Officer (cco)
Kristie Hung
Senior Product Marketing Manager
Brandon Nguyen
Research Associate II, Analytical Sciences
Doug Ivey
Principal Scientist
Ian Farran
Reaserch Associate II Analytical Chemistry
Sean Bensinger
Associate Scientist
Anika Sharma
NGS Research Associate
Shayanti Minj, Ph.D.
Senior Food Scientist
Steve Rothman
Senior Scientist
Andrew Miyashiro
Application Manager
Jackie Xie
Senior Quality Control Specialist
Aniket Kale
Director of Process Technology
Eric Chen
Director, Head of Business Operations
Max Yuan
Senior Business Development Manager
Sagrario Martinez-Martinez
Laboratory Operations Manager
Stephan Ciulla
Associate, Manufacturing Strategy