Matthew Morrison

Whisky Specialist at The Fife Arms

Matthew Morrison has a diverse work history in hospitality and education. From being a Food Server and Assistant Manager at various establishments to teaching Secondary English, Matthew has gained experience in different roles. Currently, Matthew serves as a Whisky Specialist at The Fife Arms with a deep knowledge of whisky production and distilleries. Matthew also has a Diploma in Spirits Level 2 from the Wine & Spirit Education Trust and a Bachelor of Arts in Journalism from the University of Stirling.

Location

Aberdeen, United Kingdom

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The Fife Arms

The Fife Arms is a first class, luxurious art filled hotel set in the Scottish village of Braemar, in the Cairngorms National Park. We are about hosting with heart and art and celebrating the local. Our welcome is warm and generous and our spaces are buzzing with the hum of the locals enjoying a pint next to international visitors experiencing something authentically Scottish.


Employees

51-200

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