The Fifty/50 Group
Savannah Jimenez is an accomplished event sales coordinator with a diverse background in event planning, management, and customer service. Currently serving as the Event Sales Coordinator for The Fifty/50 Group and the Owner of Styled Events since May 2023, Savannah has demonstrated expertise in freelance event styling and planning, focusing on aesthetic storytelling and vendor management. Previous roles include Vice President of Recruitment for Purdue Panhellenic, where Savannah successfully increased PNM registration by 10%, and an Event Planning Intern at City Experiences, where Savannah coordinated high-profile events for notable clients. Education includes a Bachelor's degree in Public Relations, Advertising, and Applied Communication from Purdue University, with prior studies in Integrated Marketing and Communications at the University of Mississippi.
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The Fifty/50 Group
A Brief History Founded in 2008, The Fifty/50 Restaurant Group is a fun-loving group of individuals responsible for creating several diverse restaurant and bar concepts across Chicago. Through hard work and innovation by the principals and partners, the group either owns or manages 14 establishments since its inception less than 10 years ago. The founding of The Fifty/50 Restaurant Group was the result of the partnership between Scott Weiner and Greg Mohr, who became great friends and coworkers in 2003 when they began working together with Lettuce Entertain You. In 2007, as Chicago was about to implement a smoking ban in bars and restaurants, the duo recognized an opportunity to bring higher quality food and service into a sports bar environment. With the opening of The Fifty/50 in Wicker Park, they found themselves at the forefront of Chicago's growing restaurant and bar movement. Since then, they've invested in growing neighborhoods and communities across Chicago to become fixtures with unique concepts such as Roots Handmade Pizza, West Town Bakery, Utopian Tailgate, The Sixth, VU Rooftop and more. Along with the company's rapid growth, they've worked hard to build great company culture and infrastructure allowing them to maintain a high level of success and attention to detail. The Fifty/50 Restaurant Group has become one of Chicago's fastest growing restaurant groups due to their amazing people who go above and beyond as well as the hard working and dedicated partners who constantly push to be the best in their field. The group continues to focus on new restaurant concepts and locations within Chicago as well as other cities across the US.