The Fireman Hospitality Group
Carlo Fusco is an experienced hospitality professional, currently serving as General Manager and Senior Executive Manager at The Fireman Hospitality Group since April 2022. Previously, Carlo held the position of General Manager at SA Hospitality Group Sant Ambroeus from November 2019 to March 2022. Earlier roles at The Fireman Hospitality Group included Executive Manager from September 2018 to November 2019 and Managing Director/General Manager from June 2003 to January 2018. Carlo's career in hospitality began as the Owner of Bar La Piazzetta and Bar Tiramisu from April 1987 to 1992. Educational qualifications include an Associate Degree in Accounting from Instituto Tecnico Commerciale and a Diploma in Accounting and Related Services from the Technical Institute of Trade and Commerce in Italy.
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The Fireman Hospitality Group
The Fireman Hospitality Group Restaurants are family owned restaurants located in the heart of the entertainment centers of New York City as well as in National Harbor, Maryland. Our New York restaurants include The RedEye Grill, Trattoria Dell'Arte, Florian Cafe, Bond 45, Cafe Fiorello, Brooklyn Diner USA, and Brooklyn Diner Times Square. Our Company has dedicated themselves to hospitality for over 35 years! We're obsessive about HOSPITALITY: our aim is not simply to please our guests, but make them so happy that the last thing they say to themselves is: "I can't wait to come back!"