The Fireman Hospitality Group
Karen Kelly is an accomplished finance professional with extensive experience in the restaurant and hospitality industry. Currently serving as the Director of Finance at The Fireman Hospitality Group since February 2024, Kelly previously held the position of Corporate Controller at Creative Culinary Management Company from September 2022 to February 2024. Prior roles include Director of Accounting & Reporting at Pro Management Co., Corporate Controller at Bohlsen Restaurant Group, and Director of Finance at Briarwood Capital Management Inc. Kelly's expertise encompasses managing financial operations for multiple full-service restaurants and real estate properties, as well as establishing accounting systems to support restaurant expansions. Educational credentials include a Bachelor of Business Administration in Accounting from the University at Buffalo.
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The Fireman Hospitality Group
The Fireman Hospitality Group Restaurants are family owned restaurants located in the heart of the entertainment centers of New York City as well as in National Harbor, Maryland. Our New York restaurants include The RedEye Grill, Trattoria Dell'Arte, Florian Cafe, Bond 45, Cafe Fiorello, Brooklyn Diner USA, and Brooklyn Diner Times Square. Our Company has dedicated themselves to hospitality for over 35 years! We're obsessive about HOSPITALITY: our aim is not simply to please our guests, but make them so happy that the last thing they say to themselves is: "I can't wait to come back!"