The Friendly Toast serves up creative meals in a truly unique atmosphere and offers a fun and exciting dining experience morning, noon and night. We use the freshest ingredients (locally sourced whenever possible) and we’re environmentally friendly.

Food & Beverage

Restaurants

The Friendly Toast Restaurant

The Friendly Toast Restaurant's headquarters in Portsmouth, NH, United States

Eric Goodwin

Robert O'Brien

Lauren O'Brien-Robinson

Ingrid Marleny Gonzales Castillo

Tyler Lambert

Leanne Cann

Erin Elizabeth Ruggiero

Tatyana Laing

This department oversees the daily management and operations of the restaurant, ensuring a high-quality dining experience and efficient service.

Restaurant Operations

The Front of House Team at The Friendly Toast Restaurant ensures guests have an exceptional dining experience by providing attentive table service, preparing and serving beverages, and maintaining a welcoming and friendly atmosphere. They utilize their extensive knowledge of the menu and commitment to sustainability to deliver top-notch service and foster a unique dining environment.

Front of House Team

This department oversees the management and execution of culinary services and operational processes within the organization.

Culinary Operations

This department provides dining and beverage services, ensuring a high-quality experience for guests through various roles in serving and hospitality.

Food and Beverage Service

This department manages recruitment, employee relations, and organizational development.

The Friendly Toast Restaurant

Org chart

Teams

Restaurant Operations

Front of House Team

Culinary Operations

Food and Beverage Service

Human Resources

Offices

The Friendly Toast Restaurant

Org chart

Teams

Restaurant Operations

Front of House Team

Culinary Operations

Food and Beverage Service

Human Resources

Offices

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