Rikki Preston

Executive Sous Chef at The Gleneagles

Rikki Preston is an accomplished culinary professional currently serving as Executive Sous Chef at Gleneagles since March 2024. Prior to this role, Rikki worked as Executive Chef at Fonab Castle Hotel & Spa from September 2020 to March 2024 and held the position of Executive Chef at Honours Restaurant in Edinburgh from December 2016 to September 2020. Rikki's education was completed at North Kelvinside Academy, laying a strong foundation for a successful career in the culinary arts.

Location

Glasgow, United Kingdom

Links


Org chart

No direct reports

Teams


Offices


The Gleneagles

1 followers

The Gleneagles offers luxury rooms, restaurants, spa and wellness facilities, golf courses, and related resort facilities. The hotel offers luxury leisure activities for guests. The hotel operates all over the UK.