The Good Bug
Shruti Sankpal is an experienced professional in the field of product development and food science, with a career spanning multiple roles in well-regarded companies. At The Good Bug, Shruti advanced from an Associate to a Senior New Product Development Associate, eventually becoming the Lead-NPD from April 2023 to April 2024. Prior experience includes working as an NPD executive at GO DESi and as an R&D technologist at Raghuleela Innovative Technology And R&D Center. Shruti began the career with an internship at Orient Foods & Confectionery. Educational qualifications encompass a Post Graduate Diploma in Food Nutrition from Shreemati Nathibai Damodar Thackersey Women's University and a Bachelor of Technology in Food Science and Technology from Mahatma Phule Krishi Vidyapeeth, Rahuri.
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