Alisha Telles

Alisha Telles has been in the workforce since 2009, starting with their role as an In Home Respite Care Provider for the YMCA. In 2010, they began working for In-N-Out Burger and worked their way up to pre-management training. In 2013, they began working for Whole Foods Market as a Specialty Supervisor and Buyer for the SoPac and Rocky Mountain regions. In 2017, they worked as a Sous Chef for a Private Chef in Park City, Utah. In 2019, they became the Southwest Territory Sales Manager for Dirty Hands, LLC and an Account Manager for Whole Foods Market. Most recently, in 2023, they began working as a Sales Associate for The Honey Pot Company, managing sales for business accounts and developing and implementing sales strategies.

Alisha Telles attended San Diego Mesa College from 2009 to 2012, where they earned an Associate of Science in Animal Sciences.