Anthea Jones

Anthea Jones has a Bachelor of Science in Economics and Statistical Methodology from North Carolina State University, a Master of Business Administration (MBA) in Business Administration and Management from Shepperton University, and completed the Food Executive Program at Cornell University. Anthea has held various leadership positions in companies such as Kroger, AML Foods Limited, SUNCLEAN LLC, Earth Fare, iControl Data Solutions, and BI-LO. Anthea Jones is experienced in strategic sales leadership, operational excellence, growth planning, marketing strategy, and improving customer experience across different retail companies and divisions.