Ness Benchekroune

Ness Benchekroune possesses extensive experience in food and beverage operations, currently serving as Assistant Director of Food and Beverage Operations at The Leading Hotels of the World and Assistant Director of Food and Beverage at Sport Hotels Resort & Spa S.A since June 2022. Prior roles include Restaurant General Manager at Gourmet Gulf LLC, where Ness managed a team of 56 and directed reporting and operational strategies, Branch Manager at M. H. Alshaya Co. overseeing high-volume outlets, and Outlet General Manager at Bateel International, focusing on sales growth and team development. Educational qualifications include a Master’s Degree in International Business Administration from the Autonomous University of Barcelona and a Bachelor's Degree in Hotel Management from CETT.