Gabrielle Mogil

Gabrielle Mogil has a diverse work experience spanning various industries. Gabrielle is currently working as the Director of Finance and Human Resources at The Mountain Club On Loon since April 2022. Prior to this, they worked at the same company as a Staff Accountant from November 2019 until April 2022, where they handled accounts payable and financial reporting.

Before joining The Mountain Club On Loon, Gabrielle worked as a Restaurant Manager at Omni Hotel from May 2017 to September 2019, overseeing the Main Dining Room and handling responsibilities such as staffing, financial controls, and customer relations. Gabrielle also has experience as a Food Beverage Manager at Mount Washington Resort from December 2015 to May 2017.

Earlier in their career, Gabrielle worked as a Duty Manager and Waitress at Peir 24 from July 2015 to November 2015. Gabrielle also served as a Weekend Manager at Central Backpackers Dunedin from February 2013 to November 2015 and as an Advisor and Bar Staff/Duty Manager at MegaZone Dunedin from November 2012 to November 2015.

Gabrielle Mogil earned a Bachelor of Laws (LLB) and Bachelor of Commerce in Finance from the University of Otago, graduating in 2015. Gabrielle then completed a professional course in law at the Institute of Professional Legal Studies in 2015. Prior to their university education, they attended Columba College in Dunedin, New Zealand for their high school education. Additionally, they obtained certifications in Employment Law for Leaders from Cornell University in 2023, as well as being an Enrolled Barrister and Solicitor of the High Court of New Zealand certified by the New Zealand Law Society in 2017. Lastly, they hold a Duty Managers certificate from the Liquor Control Authority of New Zealand obtained in April 2015, and a Serve Safe Handler certificate from SERVESAFE LTD.