Welcome to The National Food Lab, where we specialize in innovative product development and research and development consultancy services. Our team of experts combines the capabilities of three industry leaders - The National Food Lab, International Food Network, and Food Perspectives - to deliver comprehensive solutions to our clients. We serve a wide range of industries, including food, beverage/alcohol, supplements/CBD, pet food, packaging (food, beverage, and clinical), personal care, and home care, leveraging our extensive experience to provide unmatched insights and strategies tailored to meet our clients' unique needs.

At The National Food Lab, we're not just in the business of creating products - we create experiences. We understand the ever-changing landscape of the food and beverage industry, and our team stays ahead of the curve by using cutting-edge technology and research to develop products that meet consumers' evolving needs.

Our clients' success is at the heart of everything we do. From ideation to commercialization, we work hand-in-hand with them to provide customized solutions that ensure their products stand out in the market. By collaborating with The National Food Lab, our clients can rest assured that they will have a partner that is committed to their success and passionate about improving health and changing lives.

So why choose The National Food Lab? Because we're more than just a consultancy - we're your partner in success. We're dedicated to helping you create products that exceed your customers' expectations while staying true to your brand's values. By choosing The National Food Lab, you'll have a partner that is committed to making the world a better, healthier place, one product at a time.

Food & Beverage

The National Food Lab: Innovation for the Food & Beverage Industry

Kevin Waters

Brady Bury

Oyindamola Akinpelu (Oyin)

Jean Krachenfels

Michael Orlando

Alan C. Roberts

Jennifer Keaveny

Kathy Brewers

Catalin Moraru

Eric James

The Leadership Team at The National Food Lab is responsible for setting the strategic vision and guiding the overall direction of the company. Comprising the President and CEO, Vice President, and President, this team fosters collaboration across departments, drives innovation in product development, and ensures that the consultancy's client-centric approach is upheld. By leveraging their extensive industry expertise, they empower teams to deliver cutting-edge solutions that meet the dynamic needs of the food and beverage market while supporting the company's mission of enhancing health and wellness.

Leadership Team

Food Science Team

Technical and Project Management

Leadership Team

About

Team members

Other teams at The National Food Lab: Innovation for the Food & Beverage Industry

Food Science Team

Technical and Project Management