Tara Miranda

Tara Miranda has over 15 years of work experience in various roles related to sales, business development, and management. Tara is currently serving as the Director of Foodservice Sales at The New Boston Marketing Group. Prior to this, they worked as a Business Development Manager Northeast at Presenture, LLC from 2017 to 2021. Tara also held the position of New England Sales Manager - Food Service at Emmi Roth USA from 2015 to 2016.

Tara has extensive experience in the foodservice industry, having worked as a Key Account Manager at Acosta Sales & Marketing Foodservice from 2013 to 2015, where they managed over forty large-scale accounts and built lasting relationships. Tara also worked as an Operator Specialist at Advantage Waypoint from 2011 to 2013, where they conducted product demonstrations, facilitated meetings and trainings, and managed relationships with key customers.

Earlier in their career, Tara worked as a Catering and Events Manager at blu Restaurant in 2011, where they were responsible for soliciting new catering accounts and managing personnel for functions. Tara also served as a Leadership Gifts Officer at The Home for Little Wanderers from 2006 to 2011.

Overall, Tara Miranda has a strong background in sales, account management, and leadership roles in the foodservice industry, with a focus on building relationships with customers and driving business growth.

Tara Miranda's education history includes attending the Cambridge School of Culinary Arts in 2010-2011 to pursue a Professional Chef qualification. Prior to that, they attended Trinity College-Hartford from 2002 to 2006, where they focused on Educational Studies. Their educational journey started at Westminster School, where they studied from 1999 to 2002. It is important to note that their degree names and field of study are not specified for any of these educational experiences.