Angela Wu

Angela Wu is a seasoned professional in the hospitality and food service industry with a Bachelor’s Degree in Hospitality Administration from City Tech, CUNY. Currently serving as a Food and Beverage/Hospitality Administrator at The New York Racing Association since September 2022, Angela previously held the role of School Food Service Manager with the NYC Department of Education, overseeing food service operations for multiple schools and ensuring compliance with USDA Nutrition Standards. Angela's diverse experience includes management positions at Saks Fifth Avenue and FIKA, where responsibilities ranged from staff training and scheduling to enhancing guest services. Early career roles included data entry and event coordination, contributing to a comprehensive skill set in operations management and customer service within fast-paced environments.