Matt Johnson

Vice-President, CUL Procurement & Marketing

Matt returned to The North West Company in 2014 as Vice-President, Fresh/Food Service Procurement & Marketing. Matt previously joined NWC in 2004 as a Meat Assistant Category Manager and over six years progressed to head Category Manager for Meat/Seafood/Deli/Food Service. Matt then joined Price Chopper, a $5 billion regional U.S. food retailer ...

Roles at The North West Company

  • Vice-President, CUL Procurement & Marketing

    Current role

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