The Old Spaghetti Factory
Cameron Feese possesses extensive experience in the hospitality industry, currently serving as General Manager at The Old Spaghetti Factory since May 2017, where previous roles included Manager and Assistant General Manager. Prior to this position, Cameron held the Manager title at Old Chicago from March 2016 to March 2017 and served as General Manager at Overtime Sports Bar and Grill from May 2011 to February 2016. Cameron's educational background includes a Hospitality Certificate in Hospitality Administration/Management from Florida Atlantic University and a degree in Business Management from Western Kentucky University.
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The Old Spaghetti Factory
Who We Are We are a family-owned restaurant business that started in 1969 in Portland, Oregon by Guss and Sally Dussin. We are committed to an outstanding dining experience for our guests. Through a unique restaurant environment, the use of top quality products, distinctive menu items, freshly prepared meals, and excellent hospitable service by personable and friendly team members, we offer an exceptional value like no one else. WHAT WE BELIEVE We are in business to serve our guests. We are all members of our family in spirit. Positive reinforcement, team building and a true sense of belonging are concepts promoted for all personnel and throughout the Company. HOW WE BEHAVE Our Company is founded on the principles of honesty, integrity and hard work. The foundation of our success is built on living these values and following the Guiding Principles. Everyone works together to provide a great guest experience and an enjoyable work environment. All of us from the President to the team members in the restaurants have a role and a responsibility in our mutual success.