Aaron Burboz

Aaron Burboz is an experienced food and beverage professional currently serving as a Food and Beverage Supervisor at The Phoenicia Malta since May 2023, overseeing operations across multiple high-end outlets. Previous roles include serving as a Captain Waiter at One80 Valletta and as a Food and Beverage Supervisor at Radisson Blu Resort, where responsibilities included supervising service compliance and operations. Aaron's earlier experience includes a role as a Waiter at Fairmont The Palm in Dubai and an internship with the Jumeirah Group, focusing on guest service. Aaron holds a BAC in HSCS with a specialization in Food & Beverage from Rizvi College of Hotel Management and an HSC in Commerce from St. Joseph of Commerce.