Erinn Goodman is an experienced professional in the hospitality industry, currently serving as the Food and Beverage Operations Manager at The Phoenician Resort since November 2017, with prior roles as Assistant Food Beverage Manager and Restaurant and Bar Supervisor. Before joining The Phoenician, Erinn held positions at JW Marriott Desert Ridge Marketplace from February 2014 to November 2017, including Pool Complex & Food & Beverage Supervisor, Lead Bartender, and Bartender. Erinn holds a Bachelor of Science degree in Hotel, Motel, and Restaurant Management from Northern Arizona University.
Sign up to view 0 direct reports
Get started