Helen Sang received a degree in Natural Sciences and PhD in genetics from Cambridge University. She continued developing a research career with the award of an SERC-NATO Fellowship held at Harvard University and an MRC Fellowship held at Edinburgh University.
Helen was then appointed as a Principal Investigator at The Roslin Institute, now part of the University of Edinburgh. Her main research focus at The Roslin Institute has been the development of technologies for genetic modification of the chicken, which are applied in basic biomedical research, biotechnology and investigating the potential for developing disease resistance in production chickens. Professor Helen Sang was appointed Personal Chair in Vertebrate Molecular Development in 2009. Her research has been supported by grants from the BBSRC, MRC, Wellcome Trust and industry.
In addition to her research, Helen has a strong commitment to Public Engagement with Research and lead the Roslin Institute’s Athena SWAN (gender equality) activities, resulting in achieving a gold award. Helen has been a member of several BBSRC committees and BBSRC Council, and is currently a member of the UKRI-BBSRC’s Appointments Board. She is a Fellow of the Royal Society of Biology and the Royal Society of Edinburgh and was awarded an OBE in 2019 for services to food security and bioscience for health.