Kelly K. has over two decades of experience in the hospitality and service industry, with a focus on bartending roles in high-volume environments. Currently working as a bartender at The Point Casino since May 2012, Kelly has developed extensive expertise in mixology and customer service. Previous positions include Lead Bartender at Omni Bedford Springs Resort and Spa and bartender roles at Whiskey Creek Steakhouse and Grande Denali Lodge Inc. Educational background includes coursework in production assistance, television production, acting, and a certificate in Fashion and Retail Marketing.
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