Jennifer Druskovich

Jennifer Druskovich has extensive experience in the food and beverage industry, currently serving as an Event Coordinator at THE RANCH Restaurant & Saloon since November 2019. Prior to this role, Jennifer was a Food and Beverage Manager at Bon Appétit Management Company and at La Cantera Resort & Spa, where responsibilities included overseeing pool operations. Additional experience includes bartending at Round N 3rd Sports Bar and Grill, serving as a Food and Beverage Supervisor at Terranea Resort, and working as a server at 22ND STREET LANDING LLC. Jennifer began their career as a Bar Supervisor at Madison Beach Hotel. Education was completed at St. Francis Xavier University.