The Restaurant People
Christos Papagoras is an experienced hospitality professional with a diverse background in operations and management within the restaurant and nightlife sectors. Currently serving as General Manager of Operations for The Restaurant People since April 2023, Christos has previously held significant roles including Operations Manager at YOLO Restaurant & O Lounge and General Manager at Rooftop 1WLO. Additional experience includes positions as an Investment Sales Associate at Marcus & Millichap, Nightlife Consultant for Atlas Restaurant Group, and Executive Operations & Marketing Manager for DAER Nightclub at Hard Rock International. Christos has also worked in various managerial roles with The Butter Group and Landry's, showcasing a strong commitment to service excellence and financial accountability throughout the career in the hospitality industry. Education was completed at Rowan University.
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The Restaurant People
Founded in 1997, The Restaurant People (TRP) has developed, managed, and operated more than 70 restaurants since its inception, delivering ground-breaking culinary and hospitality experiences that engage South Floridians and continuously exceed expectation. The premier Fort Lauderdale-based hospitality group has conceptualized and brought to life some of the most in-demand restaurants and nightlife venues in the market for over two decades.