Gregory J Marchuk is an experienced hospitality professional with a diverse background in luxury accommodations. Currently serving as Club Lounge Manager and previously as Assistant Food & Beverage Manager and Spa Specialist at The Ritz-Carlton & JW Marriott Orlando, Grande Lakes since May 2021, Gregory J Marchuk has also held multiple roles at The Ritz-Carlton Orlando, Grande Lakes, including Club Concierge from February 2020 to January 2022. Prior experience includes positions at Montage Palmetto Bluff as Concierge and Marina Reservationist, as well as a Cast Member at Walt Disney World. Additionally, experience includes working as a Bartender, Bellman, and Server at The Herrington Inn & Spa. Gregory J Marchuk earned a degree in Operational and Organizational Management at Palm Beach Atlantic University from 2014 to 2016.
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