UberEats Restaurant of The Year

Born on the back of the pandemic, The Salad Project is London's newest quick service restaurant offering quality, in-season and customisable salads.

With the ambition to become the go-to place for a healthy meal in London, The Salad Project's first location is established in Spitalfields' buzzing food scene on Brushfield Street. 

Expect Better.

Restaurants

The Salad Project

The Salad Project's headquarters in London, United Kingdom

Laura Pérou

Matty S.

Kilian Davy

Robyne T.

Clementine Haxby

Tayla Montague

This department oversees organizational strategy and operational management.

Management Office

This department oversees kitchen management and front-of-house staff coordination.

Culinary Operations

This department focuses on managing and optimizing daily operational processes within the organization.

Operations Group

This department oversees the operations and staffing of retail outlets to ensure optimal customer service and sales performance.

Retail Management

This department is responsible for managing commercial activities and strategies across various markets.

Commercial Operations

This department oversees the preparation and presentation of food, ensuring high standards are met in culinary offerings.

The Salad Project

Org chart

Teams

Management Office

Culinary Operations

Operations Group

Retail Management

Commercial Operations

Culinary Services

Offices

The Salad Project

Org chart

Teams

Management Office

Culinary Operations

Operations Group

Retail Management

Commercial Operations

Culinary Services

Offices

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