Sara Mitchell

Sara Mitchell is a skilled professional with a background in customer service and marketing. Experience includes serving at The Shed Restaurant and roles in various food service positions, such as Food Preparer/Cashier at Vitality Bowls, where Sara mastered a diverse menu and ensured customer satisfaction. Additionally, Sara gained marketing experience as an intern at Craig Mitchell Construction Inc., developing advanced skills in promotional activities and website building. Early experience as a cashier at Giunta's Meat Farms involved assisting customers and processing transactions. Sara holds a Bachelor’s degree in Communication from the State University of New York Cortland.

Location

New York, United States

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The Shed Restaurant #InTheShed

Eat Well. Drink. InTheShed.com #InTheShed Everything is made from scratch. A bright take on American Comfort Food featuring a robust list of specialty brunch menu items throughout the day alongside lunch & dinner items. The best ingredients, scratch kitchen and local sourcing wherever possible. Brunch, Casual, Family, Nightlife


Employees

51-200

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