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Matthew Marcus

Matthew Marcus is an experienced culinary professional currently serving as the Lounge Chef at The Skating Club of Boston since October 2020, where responsibilities include creating innovative menus and managing cafe operations. Previous roles include Kitchen Manager at Craigie Burger, where kitchen operations and inventory management were overseen, and Assistant Manager positions at Smashburger and Wild Willys Burgers, focusing on restaurant management and operational efficiency. Early career experiences include food preparation roles and internships, culminating in a solid educational background in hospitality, culinary arts, and travel management from institutions like Gastronomicom and Northern Michigan University.

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