Tim Keir

General Manager, Operations at Tatua Co-operative Dairy Company

Tim leads Tatua’s Operations team and is responsible for the manufacturing, technical services, engineering, supply chain, procurement, and wastewater operations in New Zealand.

Tim joined Tatua in January 2018 after an extensive career with Fonterra and New Zealand Dairy Group. Tim’s dairy experience includes working in the commodity and high-value nutrition areas, engineering, and milk collection. He has spent time in NZ, Asia, the USA, Europe, and the Middle East working with vendors and customers optimizing value streams.

Tim attended Massey University and holds a Bachelor of Technology majoring in Environmental Engineering and a Masters degree in Dairy Science and Technology.

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