The Vegetarian Society
Richard McIlwain currently serves as Chief Executive of The Vegetarian Society since September 2021 and holds the position of Non-Executive Director at Enveco (Blackpool Waste Services) since September 2019. Prior to these roles, Richard was Deputy Chief Executive at Keep Britain Tidy, contributing to the charity's mission to enhance local environments from January 2010 to September 2021, and also served as Interim Chief Executive during this time. Richard’s extensive experience includes over a decade at the Environment Agency, holding various positions related to fisheries, climate change, waste crime, and pollution control, as well as serving as Water Quality Planner and Scientific Officer at the National Rivers Authority. Richard McIlwain earned a degree from Lancaster University between 1987 and 1990.
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The Vegetarian Society
The Vegetarian Society is a campaigning charity bringing the benefits of plant-based eating to all! It campaigns to make the changes happen that need to happen. Changes to help people, to help the planet, and to help animals. Our Vegetarian Society Cookery School collaborates extensively with schools, hospitals and councils across the country, providing training on plant-based catering to public sector catering staff. The Vegetarian Society Approved trademarks are symbols you will see on thousands of products in shops all over the UK. There are two Vegetarian Society Approved trademarks – one for vegetarian products and one for vegan products. Find out more about accreditation at https://www.vegsoc.org/getatrademark www.vegsoc.org You can find us at https://www.facebook.com/thevegetariansociety https://twitter.com/vegsoc https://www.instagram.com/the_vegetarian_society