Alondra Kennedy has been working in the hospitality industry since 2011, starting as a Hostess at the Country Club of Detroit. In 2013, they began working as a Server at the Grosse Pointe War Memorial. In 2014, they held the role of Waitress at Cleopatra Resturant, as well as a Senior Sales and Special Events Coordinator Assistant Internship at Grosse Pointe War Memorial, which led to a job offer as a Sales and Special Events Assistant. In 2020, they became the Director of Catering at the Grosse Pointe Yacht Club, and in 2022, they were appointed Director of Hospitality at The War Memorial.
Alondra Kennedy attended International Academy from 2011 to 2013, where they obtained their high school diploma. Alondra then went on to pursue a Bachelor's Degree in Marketing at Wayne State University from 2013 to 2018.
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