The Wasserstrom Company
Kevin Burns is an accomplished Operations Manager at The Wasserstrom Company, overseeing a 375,000 square foot restaurant supply distribution operation since March 2005. With extensive experience in logistics and quality assurance, Kevin has successfully managed 40% of the company's distribution, including ship-to-store and direct-to-consumer shipments. Prior roles include Quality Assurance Manager, where Kevin collaborated with third-party logistics to enhance systems, and SAP Superuser, focusing on efficiency improvements within the distribution network. Kevin's background also includes supervisory positions at FedEx Ground, where operational efficiency and team management were key responsibilities. Kevin holds a Bachelor’s degree in Political Science from Michigan State University and an Associate's degree in Paralegal Studies from Lansing Community College.
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The Wasserstrom Company
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Headquartered in Columbus, Ohio, The Wasserstrom Company is the world's leading restaurant supplier and distributor of food service supplies and equipment. Since 1902, Wasserstrom has provided foodservice operators with high-quality products, like kitchen supplies and catering supplies, from the industry's leading manufacturers.