Chris Mulder

Chris Mulder is an experienced executive with a robust background in customer relationship management and sales leadership within the food industry. Currently serving as Chief Customer Officer at The Wenger Group since November 2022, Chris focuses on enterprise-level customer engagement. Prior roles include leading the Protein Production and Processing Business Unit as Senior Vice President and President at The Wenger Group. Experience also encompasses positions at Leidy's LLC, where Chris held titles such as President, Chief Executive Officer, and Chief Commercial Officer. At High Liner Foods, Chris contributed as Senior Vice President of North American Sales. Earlier career highlights include leadership roles at Cargill, where Chris served as President for Cargill Foodservice North America and Vice President of Field Sales. Chris holds a Bachelor of Science degree in Business Administration with a focus on Sales and Marketing from The University of Memphis.