Kevin Gordon

Kevin Gordon is a seasoned professional in the food industry with extensive experience in operations and executive management. Currently serving as Vice President of Wenger Food Group and General Manager of Leidy’s Premium Meats at The Wenger Group since December 2024, Kevin has previously held key positions including Chief Operating Officer and Vice President of Operations at Plainville Farms, as well as roles at Perdue Farms, Allen Harim Foods, and Pilgrim’s. With a career beginning at Smithfield Foods in 1980, Kevin has developed a robust skill set in managing operations across various companies, demonstrating leadership and strategic oversight in the meat production sector. Kevin holds a degree from Appalachian State University.