The Works Café

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Our menu features delicious breakfast and lunch sandwiches made with thoughtfully sourced ingredients. Enjoy antibiotic- and hormone-free, humanely raised meats and local cage-free eggs on house baked artisan breads and traditional NY-style bagels. We also feature chef inspired salads, organic quino... Read more

Headquarters

Keene, US

Employees

201-500

Links

Org chart

Richard French

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Jack Vermouth
Shift Manager
Zoe Arakelian
Counter Staff
Anders S.
Front House
Scott Groleau
Barista/kitchen

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