Ashleigh De Pasquale is an experienced general manager with a strong background in the hospitality industry, currently serving at The WORKS Gourmet Burger Bistro since July 2013. Prior to this role, Ashleigh held the position of general manager at The Turkey Point Hotel from May 2006 to July 2013. Additionally, Ashleigh served as a legal assistant at Arrell, Brown, Osier, Murray and Rosewell, LLP, focusing on criminal, family, and real estate law between 2005 and 2007. Ashleigh is an alumnus of Mohawk College of Applied Arts and Technology, with studies completed in two separate periods, from 2004 to 2006 and again from 2014 to 2017.
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