Thirsty Lion Gastropub
Daniella Bernacchi is an experienced operations specialist currently working at FreighTrax Training since June 2024. Previously, Daniella held the position of Manager of Training at CEG Hospitality Group from January 2016 to June 2024. Additional experience includes serving as Program Manager for At Home Learning Curriculum at BVSD from March 2020 to August 2022, Social Media Manager at Butler Hospitality from September 2021 to May 2022, and Research Assistant at The University of Iowa in early 2015. Daniella's educational background includes obtaining two Bachelor's degrees in Communication and Media Studies and Journalism and Mass Communications from the University of Iowa, completed in 2015.
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Thirsty Lion Gastropub
Thirsty Lion aims to revolutionize the gastropub business by combining the traditional values of European and American pubs, creating a gathering place where friends and family can come together to celebrate life, enjoy great food, craft beers, signature cocktails, wines, music and sports. By day, Thirsty Lion is a unique location for a business lunch or a great spot to enjoy drinks. At dinnertime, it’s a comfortable setting for friends and family to dine, catch the game and have a beer. And for night owls, it’s an entertaining venue for an evening out with friends to enjoy great music videos, a late night menu, and quality cocktails. Thirsty Lion’s culinary commitment is to provide an eclectic variety of multi-cultural cuisines with an emphasis on local ingredients, bold flavors and scratch recipes. The fresh sheet focuses on the changing seasons with unique ingredients including fresh seafood, quality meats, and local vegetables & fruits. Thirsty Lion is well known for featuring a diverse variety of 52 craft, import and domestic beers on draft as well as signature cocktails and regional wines.
Employees
501-1,000