DG

Dan Gallagher

Business Development Manager at Thomas Foods International

Dan Gallagher is a seasoned professional in the meat industry with extensive experience in sales, procurement, and business development. Currently serving as Business Development Manager at Thomas Foods International since June 2018, Dan focuses on the domestic market across Victoria, working with beef, lamb, pork, and chicken while managing key accounts and stock control. Previous roles include Sales & Procurement Manager at Tasman Butchers, where Dan managed online retail and distribution, and Sales & Marketing positions at JBS, handling North American markets and domestic sales in Australia. Dan's career began at Tasman Group Services, progressing from Supervisor Load Out to Coordinating Production and Administration roles, showcasing a strong background in operations and logistical management throughout various plants and departments.

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Melbourne, Australia

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Thomas Foods International

TFI is first and foremost a family business. Established in 1988 by Chris Thomas, TFI grew from small beginnings to become one of Australia's largest family-owned food businesses, and is now led by his son, Darren Thomas. With teams in Australia, the US, China, Japan and Europe, the TFI brands and business partnerships grow, supply, and distribute premium meat, seafood and fresh produce all over the world. As a family business, we're driven by our strong values. Our commitment to providing the best customer service is only matched by our commitment to consistently high quality products. With strict hygiene and handling standards and a fierce belief in doing things the right way, we don't compromise on quality. But we're also aware of our responsibility to the animals, people and communities that we work with. Safety, animal welfare, and sustainability are all a part of the fabric of the business, and are integrated into everything we do. Part of the secret behind our success is that we're constantly experimenting and branching out into new markets. We understand the changing demands, whims and tastes of consumers and create new products and new tastes to help our customers meet these expectations.