Alexandra M. currently serves as a Product Owner at Thynk.Cloud since September 2023. Prior to this role, Alexandra held positions at Marriott International as Technical On-boarding & Account Management from February 2022 to September 2023 and worked in various capacities in food and beverage management at Mandarin Oriental Hotel Group, including Assistant Food and Beverage Manager and In Room Dining Manager from February 2019 to September 2021. Earlier experience includes serving as Food And Beverage Supervisor and Waitress at Augustine, a Luxury Collection Hotel, Prague from March 2018 to February 2019. Alexandra possesses an Associate’s Degree in Hospitality Administration/Management from Algonquin College of Applied Arts and Technology and has additional certifications in Italian Linguistics from Università di Pavia and Pre-Nursing Studies from The University of Western Australia. Alexandra completed high school with a focus on Biology at Longfields-Davidson Heights Secondary School.
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