TiapTiap is a Singapore-based family business dedicated to celebrating heritage recipes and creating thoughtful food experiences. We focus on fresh, locally sourced ingredients to craft dishes that feel both familiar and special.

Our signature range includes our bestselling pandan chiffon cakes, ondeh ondeh kaya, and a collection of nostalgic treats inspired by Peranakan and Southeast Asian traditions. Every recipe is developed with care to bring the comfort of home cooking into modern gatherings.

Beyond our products, TiapTiap also hosts private dining experiences under Butterfly Table, which has been featured on media platforms such as Vogue Singapore, Tatler Luxury, CNA Luxury, Timeout, Masterchef, Lee Kum Kee and widely recognised as one of Singapore’s most unique dining concepts. We love creating warm, personal meals where guests can reconnect over good food.

Our small, agile team believes food has the power to bring people together in meaningful ways, and we’re committed to sharing that spirit through everything we do.

Tiap Tiap

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Tiap Tiap

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